Jacks Oyster House

 

Jacks Oyster House


Opened in 1913 by Jack Rosenstein, the restaurant has been continuously operated by the same family and is now under the direction of grandson, Brad. Brad is joined by French Certified Master Chef Luc Pasquier, 1 of only 52 in North America, to create the ultimate dining experience for you.
Address
42 State Street
Albany, New York  12207

Phone
(518) 465-8854  ext  
Fax
(518) 434-2134 
Toll Free
 
Email
[email protected] 
Contact
 

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